About this event:
Created by Travis Petersen
Every Sunday at noon in Toronto, Chef Travis Petersen, host up to 20 guest at a private venue featuring a 3 course Infused Brunch menu paired with a variety of delicious hot and cold teas. Guest are dose separately based on their own individual tolerance, Must be 19 +
Tickets – $65 or 2 For $100
May Menu
1st – White Asparagus, Shredded Crab, Roasted Red Pepper, Tarragon, Butter Crumble, Bearnaise Sauce
2nd – Latin Shakshuka - Black Beans, Quinoa, Tortilla Chips, Fried Egg, Chipolte Tomato Sauce
3rd – Churro Wrapped Banana, Dulce de Leche, Chocolate Sauce